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For Immediate Release
International Production & Processing Expo
Atlanta, Ga. - December 16, 2025
- Contacts:
- Victoria Broehm, 703.558.3579, vbroehm@afia.org, (AFIA)
Sarah Little, 202.587.4263, slittle@meatinstitute.org, (Meat Institute)
Hannah Keck, 678.514.1979, hkeck@uspoultry.org, (USPOULTRY)
Poultry Market Intelligence Forum to Deliver Economic, Policy & Sustainability Insights at 2026 IPPE
The U.S. Poultry & Egg Association will host its annual Poultry Market Intelligence Forum at the 2026 International Production & Processing Expo (IPPE) in Atlanta, Ga. This year’s forum will be held from 9 a.m. to 12 p.m. EST on Wednesday, Jan. 28, 2026, and is complimentary for all registered IPPE attendees.
The program will feature leading economic, policy and sustainability experts offering insight into the current state of the global poultry industry and their outlook for 2026. In addition, speakers will address key challenges facing the sector, explore how the United States and international poultry supply chains are positioned for the future, and discuss strategies for improving communication and combating misinformation. The speakers and topics to be covered include:
- Economic Update
Brian Earnest, economist
CoBank - 2026 Washington Update
Christian Richter, principal
The Policy Group - Connecting the Supply Chain: New Sustainability Insights for Poultry & Eggs
Ryan Bennett, executive director
U.S. Roundtable for Sustainable Poultry & Eggs / International Poultry Welfare Alliance
IPPE will offer a series of complimentary educational programs in addition to the Poultry Market Intelligence Forum. IPPE will take place at the Georgia World Congress Center. For more information and to register and reserve housing for the 2026 IPPE, visit ippexpo.org.
2026 IPPE SHOW DATES/HOURS:
Tuesday, Jan. 27: 10 a.m. – 5 p.m. EST
Wednesday, Jan. 28: 9 a.m. – 5 p.m. EST
Thursday, Jan. 29: 9 a.m. – 3 p.m. EST
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