News Release Archive

USPOULTRY keeps the industry current on issues and communicates the important role the industry plays in the U.S. economy. Our news release archive currently holds 26 items and covers a four month time span. It is automatically updated as news items are added.

USPOULTRY Financial Management Seminar Discusses Team Development, Economic Landscape and Cybersecurity Threats

  • July 3, 2025
  • USPOULTRY

The USPOULTRY Financial Management Seminar welcomed more than 150 poultry industry financial professionals in Amelia Island, Fla. A multidisciplinary slate of speakers delivered an impressive array of knowledge to address the issues faced by...

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USPOULTRY’s Women’s Leadership Conference to Focus on Professional Growth and Resiliency

  • July 2, 2025
  • USPOULTRY

Leadership, financial literacy, successful teams, good communication, health and wellness, and resiliency are all challenges that today’s working women face in their professional environment. USPOULTRY’s 2025 Women’s Leadership Conference will...

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Researchers Evaluate Branched-Chain Amino Acid Interaction on Layer Production and Performance

  • July 1, 2025
  • FOUNDATION

USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project from Mississippi State University on layer hen production and performance. Due to limited resources on the interaction and requirements of lower amino...

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2025 National Safety Conference for the Poultry Industry to Unite Industry Leaders for Critical Safety Training and Policy Updates

  • June 24, 2025
  • USPOULTRY

Safety professionals from across the poultry industry will soon gather for the 2025 National Safety Conference for the Poultry Industry that is scheduled for Aug. 18-20 at the Hilton Sandestin Beach Golf Resort & Spa in Destin, Fla. Sponsored...

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Researchers Evaluate a Pre-Harvest Salmonella Sampling Strategy to Predict Levels in Broiler and Turkey Production

  • June 23, 2025
  • FOUNDATION

USPOULTRY and the USPOULTRY Foundation announce the completion of a research project focused on developing a new sampling method for detecting Salmonella in broilers and turkeys. The project addresses a critical industry need for a...

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USPOULTRY Releases an RCA Application Guide to Improve Production Efficiency

  • June 16, 2025
  • USPOULTRY

In the poultry industry, a Root Cause Analysis (RCA) can be a powerful tool for improving safety and operations, but knowing when to use it is just as important as how. As part of a technical reference series, USPOULTRY has assembled a practical...

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2026 USPOULTRY Family Farm Environmental Excellence Award Open for Nominations

  • June 11, 2025
  • USPOULTRY

The U.S. Poultry & Egg Association (USPOULTRY) is now accepting nominations for the 2026 Family Farm Environmental Excellence Award. This award recognizes family farmers who demonstrate exceptional environmental stewardship in poultry and egg...

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Collaboration, Innovation and Biosecurity Take Center Stage at USPOULTRY’s 2025 Poultry Processor Workshop

  • June 3, 2025
  • USPOULTRY

Poultry industry leaders recently convened in Nashville, Tenn., for USPOULTRY’s 2025 Poultry Processor Workshop, where the spotlight was on leadership, technology, biosecurity and operational excellence. The event offered attendees strategic...

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USPOULTRY Foundation Invites Colleges to Apply for Recruitment Grants Supporting Poultry and Egg Industry Careers

  • May 27, 2025
  • FOUNDATION

The USPOULTRY Foundation is now accepting applications from colleges and universities for the Industry Education Recruitment Funding program. The funding supports student recruitment at colleges and universities that cultivate careers in the...

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2025 USPOULTRY Hatchery-Breeder Clinic Equips Poultry Professionals with Tools to Boost Performance and Flock Quality

  • May 22, 2025
  • USPOULTRY

Effective hatchery and breeder management is essential for producing high-quality chicks and ensuring efficient poultry production. USPOULTRY’s 2025 Hatchery-Breeder Clinic is designed to keep hatchery and breeder managers informed about the...

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