The All Feather Association, progressively serving the industry through research, education, communication and technical assistance.

The U.S. Poultry & Egg Association is the world's largest and most active poultry organization. Membership includes producers and processors of broilers, turkeys, ducks, eggs, and breeding stock, as well as allied companies. Formed in 1947, the association has affiliations in 26 states and member companies worldwide. For specific program information, use the links below.

 
  POULTRY FEEDS AMERICA  
 
What is the poultry industry's Impact in your community?

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  INDUSTRY PROGRAMS  
 
USPOULTRY helps ensure the industry receives the most up-to-date information about important industry topics.

Upcoming Educational Programs:


 

  TRAINING MATERIALS  
 
 

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  RESEARCH  
 
USPOULTRY's industry research grants program encompasses all segments of broiler, turkey and commercial egg operations. Approximately $3.1 million is currently invested in ongoing research. Use the button below to search completed abstracts or subscribe to our "Completed Research" e-newsletter.



 

  ENVIRONMENT  
 
USPOULTRY keeps poultry leaders abreast of the latest federal regulations and provides technical expertise to help maintain and grow a healthy food supply.

Program Information:

Regulatory Issues
Poultry Wastewater Operator Training Program
Clean Water Award
Family Farm Environmental Excellence Award
Training Programs

 

  FOOD SAFETY & PRODUCTION  
 
Food safety is a high priority for USPOULTRY. The association develops and supports programs that help ensure that safety and quality of U.S. poultry meat and egg products.



 

  POSITION PAPERS  
 
U.S. Poultry & Egg Association keeps poultry leaders informed. Review USPOULTRY's stance on issues pertaining to the poultry industry as well as position papers adopted by other poultry related organizations.

Click here to review position papers.

 
  COMMUNICATIONS  
 
USPOULTRY keeps the industry current on issues, communicates the important role the industry plays in the U.S. economy and promotes the trade show to a worldwide poultry audience.

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Recent News Releases:

Iowa State University Awarded Grant Totaling $7,000 by USPOULTRY Foundation

North Carolina State University’s Poultry Science Department Receives USPOULTRY Grant

Researcher Develops Potential New Vaccine for Both Newcastle Disease and ILT

Top Nine FFA Food Science and Technology CDE Teams Attend 2017 IPPE

USPOULTRY Accepting Nominations for Charles Beard Research Excellence Award

Top 11 FFA Poultry Evaluation CDE Teams Attend 2017 IPPE


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  VIDEO SPOTLIGHT  
 

USPOULTRY Release Video Series Highlighting Water Reclamation Environmental Stewardship at Poultry Facilities

USPOULTRY is releasing a new video series highlighting companies with exemplary performance at water reclamation facilities serving the poultry industry. The first video in the series features one of USPOULTRY's Clean Water Award winners, Simmons Foods, Inc. of Southwest City, Mo.

Simmons Foods' Southwest City Complex processes and treats an average wastewater flow of 2.28 million gallons per day. The facility has been recycling their treated effluent since 1996, with the total volume of recycled water equaling approximately 2 billion gallons.

Simmons Foods - Recipient of USPOULTRY Clean Water Awardhow to insert video in html by VideoLightBox.com v3.1
 
  INDUSTRY EVENTS  
 
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  USPOULTRY WIRE
 
 



 

  MONTHLY SPOTLIGHT  
 

2017 USPOULTRY Human Resources Seminar to Address Key Areas Affecting the Workplace

Attendees of the 2017 USPOULTRY Human Resources Seminar will be provided insight on regulatory changes and employee care programs, while also learning ways to effectively recruit, retain and connect with employees. The seminar will be held April 24-26, at the Hilton Sandestin Beach Golf Resort & Spa in Destin, Fla. The seminar agenda, developed by an industry committee of knowledgeable and experienced human resource executives.

For more information and to register click here.

 


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