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The All Feather Association, progressively serving the industry through research, education, communication and technical assistance.

The U.S. Poultry & Egg Association is the world's largest and most active poultry organization. Membership includes producers and processors of broilers, turkeys, ducks, eggs, and breeding stock, as well as allied companies. Formed in 1947, the association has affiliations in 26 states and member companies worldwide. For specific program information, use the links below.

What is the poultry industry's Impact in your community?

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USPOULTRY helps ensure the industry receives the most up-to-date information about important industry topics.

Upcoming Educational Programs:


USPOULTRY's industry research grants program encompasses all segments of broiler, turkey and commercial egg operations. Approximately $3.1 million is currently invested in ongoing research. Use the button below to search completed abstracts or subscribe to our "Completed Research" e-newsletter.


USPOULTRY keeps poultry leaders abreast of the latest federal regulations and provides technical expertise to help maintain and grow a healthy food supply.

Program Information:

Regulatory Issues
Poultry Wastewater Operator Training Program
Clean Water Award
Family Farm Environmental Excellence Award
Training Programs


Food safety is a high priority for USPOULTRY. The association develops and supports programs that help ensure that safety and quality of U.S. poultry meat and egg products.


U.S. Poultry & Egg Association keeps poultry leaders informed. Review USPOULTRY's stance on issues pertaining to the poultry industry as well as position papers adopted by other poultry related organizations.

Click here to review position papers.

USPOULTRY keeps the industry current on issues, communicates the important role the industry plays in the U.S. economy and promotes the trade show to a worldwide poultry audience.

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Recent News Releases:

Hatchery and Breeder Efficiencies, Biosecurity and New Innovation the Focus of the 2017 USPOULTRY Hatchery-Breeder Clinic

USPOULTRY and Foundation Approve $388,992 in New Research Grants through Its Comprehensive Research Program

Louisiana State University Wins 70th USPOULTRY Foundation Ted Cameron National Poultry Judging Contest

USPOULTRY and Foundation Approve $285,595 in New Board Research Initiative Grants

IPPE Recognized as One of TSNN’s Top 25 Fastest-Growing Trade Shows

2017 USPOULTRY Human Resources Seminar: What Is Your Employement Brand

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USPOULTRY Release Video Series Highlighting Water Reclamation Environmental Stewardship at Poultry Facilities

USPOULTRY is releasing a new video series highlighting companies with exemplary performance at water reclamation facilities serving the poultry industry. The first video in the series features one of USPOULTRY's Clean Water Award winners, Simmons Foods, Inc. of Southwest City, Mo.

Simmons Foods' Southwest City Complex processes and treats an average wastewater flow of 2.28 million gallons per day. The facility has been recycling their treated effluent since 1996, with the total volume of recycled water equaling approximately 2 billion gallons.

Simmons Foods - Recipient of USPOULTRY Clean Water Awardhow to insert video in html by v3.1
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2017 Poultry Processor Workshop Moving to Myrtle Beach

After being held in Atlanta for many years, USPOULTRY's Poultry Processor Workshop is moving to Myrtle Beach, S.C., for 2017. The Workshop will be held May 18-19, at the Hilton Myrtle Beach Resort. Industry professionals in all capacities related to plant operations, food safety, quality assurance, maintenance and management will learn and benefit from this year's program.

For more information and to register click here.


1530 Cooledge Road / Tucker, Georgia 30084-7303 / 770.493.9401 / Fax: 770.493.9257
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